| Customization: | Available |
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| Power Source: | Electric |
| Process: | Mild Processing |
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Automatic Saline Injection Machine for Fish Chicken Duck Pork Meat Brine
The brine injection machine injects brine, starch, soy protein and auxiliary materials into the meat for full pickling. Relying on advanced technology and mechanical devices, the pickling agent is injected into the product through an injection needle, so that it is evenly distributed in the fully automatic brine injection machine to achieve the purpose of rapid pickling, adding seasoning, maintaining meat nutrition, and enhancing the taste. which shorten the pickling time and greatly enhance the taste and yield of the meat products. It is applied to red meat, poultry meat with or without bones, seafood, such as whole chicken, duck, etc. The stepping rate, stepping distance, injection speed, injection thickness and water pressure are all adjustable according to the technological requirements. Easy dis-assembly conveyor belt, high pressure air cleaning gun, water-proof stainless steel body, user-friendly separate operation panel, contribute to the convenient cleaning for whole machine.
1. Can be injected with bone (with automatic protection device, when the injection needle hits a hard object, the injection needle will be lifted up and not damaged; the injection needle can be easily adjusted and installed).
2. The injection needle is uniquely designed and reasonably arranged, the material water can be evenly distributed in the meat, and the injection rate is adjustable.
3. The conveyor belt can be easily pulled out for cleaning, which conforms to the humanized design concept.
The electrical box is installed separately, which can effectively prevent the electrical appliances from getting damp.
4. There are three-layer and four-layer material water filters, so that the material water circulation process will not block the brine pump. The circulation system is equipped with a voltage-stabilizing energy storage device to ensure stable injection pressure.
5. The conveyor belt is reasonably designed to meet the injection of small and large pieces of meat.
| Model | Productivity | Power | Injection rate | Needel Quantity |
Injection pressure | Injection time | Injestion thickness | Weight | Dimention |
| (kg/hour) | (KW) | (%/time) | (pc) | (Mpa) | (times/min) | (mm) | (kg) | (mm) | |
| ZN-50 | 600-1200 | 3.4 | 30-50 | 50 | 0.4-0.7 | 15-55 | 30-110 | 500 | 2100x600x1716 |
| ZN-74 | 1000-1500 | 3.4 | 30-50 | 74 | 0.4-0.7 | 15-55 | 30-140 | 680 | 2200x680x1900 |
| ZN-120 | 1500-2500 | 8.6 | 30-50 | 120 | 0.1-1.0 | 12-30 | 30-190 | 1500 | 2210x1540x1800 |
| ZN-240 | 2000-4500 | 18.75 | 40-60 | 236 | 0.1-1.0 | 15-35 | 30-180 | 1680 | 2800x1095x2045 |
| ZN-1180 | 1500-2500 | 11.4 | 30-50 | 118 | 0.1-1.0 | 15-55 | 30-120/180 | 1020 | 2174x1035x2025 |



