| Customization: | Available |
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| After-sales Service: | Engineers Available to Service Machinery Overseas |
| Warranty: | 1 Year |
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Meat chopper is a key piece of equipment in meat processing, primarily used to process various raw materials such as meat, seafood, vegetables, and bean products, quickly chopping them into minced meat, meat paste, or emulsions. It can also mix auxiliary ingredients, ice flakes, water, and minced or chunked meat evenly. It is widely used in hotels, restaurants, meat processing plants, and other similar establishments. Its core function is to use high-speed rotating blades (up to 4500 rpm) in conjunction with a chopping pan to achieve chopping, mixing, and emulsification of materials, effectively improving the elasticity, fineness, and yield of meat products.
The meat bowl cutter could chop all kinds of meat into meat stuffing and filling by the high speed rotation for the chopping cutter, then mix the stuffing with other raw material such as water, and other auxiliary materials into a uniform milky substance. The high-speed rotation of the chopper can shorten the running time for the material and reduce the heat generation, maintain the natural color, elasticity, yield and shelf life of the filling.







